“ Many obese people spend a significant amount of their energy on suppressing the urge to tell some of the people who are staring at them that they do not eat as much and as frequently as they seem to. Mokokoma Mokhonoana
“ Some people who have been working out regularly for months or even years are still out of shape because the number of cheat days they have in a week exceeds six. Mokokoma Mokhonoana
“ Foodstuffs absolved of the obligation to provide vitamins and minerals cavorted with reckless abandon. Michael Lewis
“ He settles back with a small handful of cashews; dry-roasted, they have a little acid sting to them, the tang of poison that he likes. John Updike
“ I resent when I go out to dinner and they try to sell me the healthy food for the same price as the good food. Jim Gaffigan
“ I'm really not a TV junkie... OK, I kind of am a TV junkie, but I'm much more of a movie junkie - my junk food is romantic comedies I've seen a million times. Alison Brie
“ In the constant pursuit of perfection, junk food will always be a rather painful stumbling block C.S. Woolley
“ Newspapers are a bad habit, the reading equivalent of junk food. What happens to me is that I seize upon an issue in the news—the issue is the moral/philosophical, political/intellectual equivalent of… John Irving
“ Like pornography, junk [food] might be tough to define but you know it when you see it. Mark Bittman
“ I don't eat a lot of junk food anymore, but I sure remember it. I used to go through boxes of Little Debbies. I liked Star Crunch, and of course those oatmeal pies. CeeLo Green
“ New Rule: Food companies must face the facts: One container equals one serving. Look, we’re Americans, and that means once we open the bag, there’s no stopping us until we’re licking stray bits of pow… Bill Maher
“ Can these foods [low-fat, vitamin-enriched, etc] even be called "healthy"? Perhaps we should think about it this way: If you cut a batch of pharmaceutical-grade cocaine with chai, you could say with s… Mark Schatzker
“ ...the question of portion size. When I ate Doritos or a Big Mac, I dept on eating and eating, and later experienced McRegret. So why when I ate a fourteen-week-old barred rock [heirloom breed chicken… Mark Schatzker
“ The food problem is a flavor problem. For half a century, we've been making the stuff people should eat--fruits, vegetables, whole grains, unprocessed meats--incrementally less delicious. Meanwhile, w… Mark Schatzker
“ Anyone who can fail to rejoice in the enticing squish/crunch of a fast-food French fry, or the delight of a warmed piece of grocery-store donut, is living half a life Lucy Knisley