Comparing traditional bouillon with gelatin-based broth. The latter was more distasteful, more putrescible, less digestible, less nutritious, and . . . moreover, it often brought on diarrhea.
Mary Roach
Comparing traditional bouillon with gelatin-based broth. The latter was more distasteful, more putrescible, less digestible, less nutritious, and . . . moreover, it often brought on diarrhea.