Luisa Weiss Quote

So I had nothing to distract me from my books and their other worlds that swallowed me whole, from Narnia to the Wisconsin woods, from a small town in Sweden to the red earth of Prince Edward Island. Nothing and no one interested me as much as my books.

Luisa Weiss

So I had nothing to distract me from my books and their other worlds that swallowed me whole, from Narnia to the Wisconsin woods, from a small town in Sweden to the red earth of Prince Edward Island. Nothing and no one interested me as much as my books.

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About Luisa Weiss

Luisa Weiss (born 1977) is an Italian-American writer based in Berlin. Weiss was employed as a literary scout and cookbook editor in New York where, in 2005, she started the food blog The Wednesday Chef. She has written two books—the memoir My Berlin Kitchen (2012) and the well-received cookbook Classic German Baking (2016).