We the chefs have a responsibility to learn about the chemical makeup of food!
I remember early on, in my very, very early days, I had a makeup artist tell me that I needed to get an attitude. I had no idea what he was talking about.
You think I'm prettyWithout any make-up onYou think I'm funnyWhen I tell the puch line wrongI know you get meSo I'll let my walls come down, down
Failed relationships can be described as so much wasted makeup.Forget the laughs, forget the fights, forget the sex, forget the jealousy. But take off your hat and observe a moment's silence for the l...