“ I could definitely rise to the challenge of re-inventing comfort food. Neufchatel and low-fat sour cream were my friends! Low-carb pasta with omega-3s and protein were the greatest inventions ever! I'… Beth Harbison
“ I put a big slab of butter into the pan. The Olekseis didn't give one damn about health, which made them refreshing to cook for, and my motto was pretty much, 'When in doubt, add butter.'Right now, I… Beth Harbison
“ So your final assignment is a simple one but it’s going to take forever: be happy. No matter what it takes. No matter how embarrassing it might be sometimes, no matter who or what you might have to fo… Beth Harbison
