“ Cooking is not a science but an art, mistakes are okay, messes are fine—the pleasure is in the creating and the sharing of the result. Lori Pollan
“ To my faithful readers, because a book is like a pie—the only thing more satisfying than cooking up the story is knowing that somebody might be out there eating it up with a spoon. Sarah Weeks
“ It is important to view a recipe book as one that you use daily and what we in our family call "a living book" — a book that you use all the time, not just read once and discard on the shelf. It is in… The Silver Elves
“ The strange thing is, this truly horrifying experience planted a seed deep within my heart that germinated and grew into a desire that, I have to admit, I've never completely overcome. Kathi Daley
“ But people, as Alan had once reflected to Greenie, were not at all like recipes. You could have all the right ingredients, in all the right amounts, and still there were no guarantees. Or perhaps they… Julia Glass