All through her childhood, Sarah had known what food she would eat. Friday was chicken. Wednesday lamb chops. That was the meat. Tuesdays meant fish, and Thursdays egg salad and potato latkes. Only Monday was unpredictable.
Edward Rutherfurd
All through her childhood, Sarah had known what food she would eat. Friday was chicken. Wednesday lamb chops. That was the meat. Tuesdays meant fish, and Thursdays egg salad and potato latkes. Only Monday was unpredictable.